Lunch

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— KIWI LUNCH —

— Choose a mixed leaf salad or kettle chips or add a cup of fresh soup extra

Large pieces of Nova Scotia lobster with dill mayo, served in a buttered and toasted brioche roll

Caramelized pear, creamy Brie cheese and arugula grilled on LaHave orange raisin bread

A grilled Panini roll filled with bacon, lettuce, avocado, tomato, and garlic mayo

Housemade with spinach, caramelized onions and chipotle mayo

with real cheddar cheese

mixed cheeses with Nova Scotia Lobster

Chicken breast, lettuce, tomato, cucumber, feta cheese & tzatziki in a whole wheat wrap served with side salad or chips

With garlic & fresh basil, grilled on La Have potato bread , add bacon or prosciutto extra

Chicken breast with spinach, brie cheese and cranberry mayo on a grilled Panini roll

with mango salsa and a side green salad

with Kraft cheese slices

Vegan Cheese on sourdough

— Add grilled chicken to any salad , add tofu —

Artisan Lettuce, Red Onion, Goats cheese, pepitas, strawberries and our sweet herb vinaigrette

Chicken, blue cheese, avocado, tomato, cucumber, bacon, egg and a creamy mustard dressing on a bed of artisan lettuce

Crisp apple, goats cheese, beets, walnuts, red onion on a bed of lettuce garnished with crispy prosciutto with a honey house dressing

Tuscan bread salad with tomatoes, cucumber, red pepper, red onion, fresh basil, capers and a light vinaigrette.

Shredded cabbage, rice noodles, carrot, cucumber, edamame, chicken, cilantro with a sweet chili tahini sauce

Made fresh daily and served with baguette
Large and Small

A crowd favourite served with fresh baguette
Large and Small